Can It Up: January (and a Giveaway!)

Posted on 01 January 2014

Are you ready for another year of  Can It Up?

Other than preserving with lemons last month, I haven’t preserved in like 2 months. Soooo ready for the coming year and to preserve even more…bring it on!

Let’s Can It Up!

  • First, review the Can It Up ground rules.
  • During the month of January (that means up to January 31st), please either link your post to this post using the tool below; email me your post or photo; post your post or photo in the Comments section of this post; or tweet your post or a photo using our hashtag #CanItUp. Or you can do all four! I will do a round-up on February 1st.
  • Please mention Can It Up and link back to this post.
  • To include your photo in the monthly roundup post, email it to me by January 31st. It must be at least 670 pixels wide and oriented horizontally (i.e. landscape).
  • Don’t forget that your preserve must be water-bath canned. Read up on water-bath canning.

January’s selected ingredient is player’s choice! That means that you get to select the shining star of your preserve! So freeing…so scary!

P.S. If you have any questions/feedback/whatever, email me at allfourburners {{at}} gmail {{dot}} com.

Let’s kick off a year of Can It Up giveaways with the Ball Complete Book of Home Preserving! This is the mother of all preserving books from the people behind Ball Canning. Participating in this month’s Can It Up counts as 2 entries!
a Rafflecopter giveaway

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